Do you enjoy visiting national parks like I do? If you are 62 or over and don’t have a senior park pass yet, now is the time, even if you don’t know if you’ll use it any time soon. The price is going up from $10 to $80 on August 28! Too bad I’m not 62 yet!
“Cremation has been completed. A family gathering will be held on the east coast at a later date. In lieu of flowers, please consider donating to local Loveland groups supporting the arts and those in need. Go to www.viegutfuneralhome.com for on-line condolences.”
My wonderful, loving, beautiful, sweet, caring, creative, friend Marie passed away on July 8th at the age of 89. I read her obituary in the local paper a week later but was left with only sorrow at knowing I could not celebrate her life with her family and friends here locally. She was a resident of Loveland for the past 27 years and was very involved in the community.
We were in a garden club, a book club and the New Friendships Club together. She was like a mom to me; always offering encouragement and advice over a cup of tea and a homemade treat. Marie taught my daughter how to crochet and when my daughter got dressed up for her high school proms, she went over to Marie’s house with her date to share those special moments with her.
As some of you know, I lost another friend in May of this year who was cremated and did not have an obituary. I found out about his death through Facebook Messenger about three weeks after his death. I missed his memorial service.
An ad in the newspaper below Marie’s obituary offers ObitMessenger, “FREE obituary e-mail alerts for specific people, towns & more.” Is that what we have come to? I guess I’m “old school” about the passing of people near and dear to me. I want an obituary announcing a traditional memorial service or celebration of life. I need to be with others where the sharing of stories and shoulders to cry on help with the grieving process.
I’d like to know your feelings. Please leave me your comments.
“Given that so many baby boomers are retiring as they age into their 60s, I thought that a column that provides some basic ‘money tips’ for them might be appropriate. Certainly, it is a huge adjustment to give up that regular paycheck to live off of Social Security, pensions and savings.
Of course, the best of all possible scenarios is to retire from a full-time job to work part time doing something enjoyable. It means you don’t need to deplete your savings as rapidly and you still have the opportunity to fund (up to $6,500 per year per person) your and your spouse’s Roth IRAs. (As of last April, 19 percent of Americans age 65 and over were still working, the highest rate since 1962.)
When I discuss the retirement decision with clients, there are always two key questions.
The obvious one is how much income will they have available to maintain their preferred lifestyle? The second question is: Do they still enjoy going to work every day?
If they are in their mid-60s and dislike their jobs, then I argue that we need to do everything possible to make the numbers work so they can retire. It may even mean taking Social Security early — giving up the yearly 8 percent raise (plus cost of living adjustments) as well as scaling back on planned expenditures after they retire. (The usual best strategy for Social Security is to draw on your spouse’s account while you permit yours to keep increasing until age 70.)
The amount of money retirees can withdraw from their savings and the way that is done to pay the lowest taxes possible are the two most crucial financial decisions they must make. Given how little safer investments pay (money markets, CD’s, government bonds, etc.), investing during retirement in the stock market is a must.”
“The FDA has released information about food safety for older adults. Anyone who is over the age of 65 needs to be very vigilant about food safety. Many of those who become seriously ill and even die from food poisoning are elderly.
The bodies of older adults do not work as well as they did decades ago. The stomach and intestinal tract hold onto food for longer periods of time, the senses of smell and taste are altered, and the liver and kidneys don’t work as well to get rid of toxins. And by the age of 65, many people have been diagnosed with a serious illness. That is a double whammy, since people with chronic health problems are also at higher risk for serious complications from food poisoning.
After the age of 75, many people also have reduced immune system responses. That means that body doesn’t recognize and get rid of pathogens such as bacteria that cause food poisoning. Older adults are more likely to be sick longer when they contract food poisoning and need to be hospitalized.”
Follow the steps of Clean, Separate, Cook, and Chill to keep food safe.
Trust me, workaholics never really retire. We just find other ways to fulfill our drive to accomplish something. The following article will help my fellow workaholics find some peace and success in retirement:
“Many workaholics genuinely enjoy the rush of starting and completing projects and continuing the non-stop cycle. So it may also be difficult for them to contemplate what life may be like in retirement once they are officially out of the workforce.
If you’re a workaholic, smoothing your transition to retirement means uncovering the answer to the question: What part of the end of your job will you miss the most? It might be the people. Or the challenges. Or having purpose. Once you know which it is, you can focus on how to reap the same benefits — and feelings —while not holding down full-time employment.
‘No One Wants To Be Old’: How To Put The ‘Non-Age’ in Nonagenerian
By Sharon Jayson, Kaiser Health News
June 26, 2017
“Wilhelmina Delco learned to swim at 80. Harold Berman is in his 67th year practicing law. Mildred Walston spent 76 years on the job at a candy company. And brothers Joe and Warren Barger are finding new spots in their respective homes for the gold medals they’ve just earned in track-and-field events at the National Senior Games.
These octogenarians and nonagenarians may not be widely known outside their local communities, but just as their more famous peers — think Carl Reiner, Betty White, Dr. Ruth (Westheimer) or Tony Bennett — the thread that binds them is not the year on their birth certificate but the way they live.
‘Age shouldn’t be a reason to slow down,’ said Joe Barger, 91, of Austin, Texas.
It never hurts to have longevity in your genes and few chronic health problems, but mindset plays a role in how people age, experts say. Some older adults have been termed ‘superagers’ for mental acuity despite their years because the typical age-related decline in brain volume is much slower.”
“Nobody heads into retirement with aspirations of filing bankruptcy, becoming dependent on family and friends, or asking ‘why me.’ Unfortunately, some people end up in the poor house for a number of reasons.
One of the fastest ways to go broke in retirement is from medical bills. I learned this several years ago when I was an approved bankruptcy counselor. Basically, there was a requirement in my home state that anyone filing bankruptcy had to take a financial management course.
I set up my program with the expectation of being a light for young people who had made some bad financial decisions. However, I was horrified when my primary audience turned out to be retirees who couldn’t afford their medical bills. They were not only in bad physical shape, but no amount of financial counseling and budgeting would have or could have changed what happened to them.
In fact, A 2015 Harvard University study showed that medical expenses account for approximately 62% of personal bankruptcies in the US. To make matters worse, studies indicate that seniors are the fastest growing demographic in bankruptcy filings and a whopping 72% of those who filed due to medical expenses had some type of health insurance.
That makes it more important than ever for people approaching retirement to avoid putting off or delaying their plans to start eating better, establishing that exercise routine, and dropping a bad habit.”